co-KITCHEN
erie
Budget friendly Chef Inspired fresh family meals 4 nights a week... Check!! ✅
Sophisticated Farm to Table lunch for the office... No Sweat!! ✅
CO Kid Friendly school lunch 4 days a week... Bring it!! ✅
ErieCo-Kitchen’s Meal Program division is expanding to include new 2 & 4 person households in 2025. Join your neighbors in supporting hyper-local sustainable food access and nutrition as a priority in your home.
Our recession buster pricing is available to include 10% -25% off regular retail. Inquire today to lock in your rate.
constituting, consisting of, or relating to fresh locally grown or produced food
primarily focused on a well-defined community and its population
eco friendly to have little or no damaging effect on the environment
to gain the nutritional habit that will bring their spirit and body health to the best level
a feeling of fellowship with others, sharing common attitudes, interests, and goals
fulfilling the needs of today without compromising those of tomorrow
Menu Rotation
CO Spaghetti Squash Meatball Romesco
RM Pork Loin Asparagus Grits
Rotating Soup n Sandwich Night
Pork Vegetable Pho
Pacific Salmon Bowl Fruit Salsa Coconut Rice
Sweet Potato Tahini Avocado Salad
Shrimp Cilantro Pesto Handmade Pasta
Vegetable Curry Quinoa
Roasted Chicken Fingerling Potatoes Arugula Seasonal Fruit
Event Coordination & Seasonal Tastings
ErieCo-Kitchen's Receptions division schedules 2 calendar events and menu tastings for program subscribers per season. Local , Nature forward Menu & Venue logistics are our happy place so let us take the worry off your hands.
Learn More
Schedule your individual and family consultation and grade your relationship to healthy meal planning with a short survey. Your answers will help our team identify the best possible solutions and custom fit a program for your household.
Answers are of course private and most productive when offered as an honest assessment.
Partners & Sponsors
chef daniel has pacific northwest ties and loves to cook outdoors. his wilderness kitchen brand is plugged in to the front range food scene for 7 years.
chef rain is an experienced chef de cuisine from the bay area. in 2008 he introduced new boulder based friends and family to sustainably raised foods and access systems development for under-served communities
chef scott and his family landed in boulder in 1998 and have been enveloped by the food innovation, nutrition and consumer packaged goods space since. a chef de garde in erie, he is partnered with local farms and producers along the front range and is missioned to reintroduce families to healthy and affordable options throughout their day and week
